BRUNCH
SHRIMP PANZANELLA
$26.00Veracruz sauce, heirloom tomato, artichokes, celery leaf, red wine vinegar reduction, ciabatta crostini
BAKED ALMOND FRENCH TOAST
$20.00wild berries, raspberry sauce, vanilla glaze, toasted almonds
FRITTATA TOLUCA
$20.00chorizo, baby spinach, roasted tomatoes, cheddar cheese, scallions, tomato jam, sourdough toast add hollandaise +$2
CRAB CAKE BENEDICT
$25.00sautéed spinach, roasted cherry tomatoes, creole mustard hollandaise, over-easy egg
BRAISED PORK BENEDICT
$27.0014-hour BBQ braised pork shoulder, drop biscuit, sauce forestière, roasted mushrooms, caramelized onions, over-easy eggs, creole mustard hollandaise
FILET TOURNEDOS *
$34.00grilled filet mignon, potato hash, over-easy eggs, béarnaise hollandaise
BRUNCH BURGER*
$19.008oz Certified Angus Beef ®, tomato jam, apple wood smoked bacon, over-easy egg, Gruyère cheese, lettuce, fries
EYE OPENERS
SIGNATURE BLOODY MARY
$15.00house-infused vodka
TRADITIONAL MIMOSA
$12.00freshly squeezed orange juice, prosecco
CARIBBEAN PUNCH MIMOSA
$13.00prosecco with our house-made Caribbean punch
BELLINI
$12.00mango, strawberry, or peach purée, prosecco
SOUTHERN BELLE
$15.00black tea-infused vodka, lemon, simple syrup, prosecco, mint
RUMBA’S CARIBBEAN RUM PUNCH
$15.00Cruzan dark and light rums, orange curacao, pineapple, orange & lime juices
ORGANIC TEA SACHET
$6.00peach white tea, passion & envy green tea, black & blue black tea, peppermint tisane
FRENCH PRESS COFFEE
$0.00small pot $6 | large pot $10