BRUNCH

SHRIMP PANZANELLA

$25.00

Veracruz sauce, heirloom tomato, artichokes, celery leaf, red wine vinegar reduction, ciabatta crostini

LEMON RICOTTA PANCAKES

$19.00

blueberry compote, orange thyme-infused maple syrup, whipped cream, orange zest

EGG WHITE FRITTATA

$20.00

chorizo, baby spinach, roasted tomatoes, cheddar & jack cheese, scallions, tomato jam, arcadian greens, balsamic. Add Hollandaise +$2

SKILLET HASH OF THE MOMENT

$25.00

preparations change daily

BRAISED PORK BENEDICT

$26.00

14-hour BBQ braised pork shoulder, drop biscuit, sauce forestière, roasted mushrooms, caramelized onions, over-easy eggs, creole mustard hollandaise

FILET TOURNEDOS *

$32.00

grilled filet mignon, potato hash, over-easy eggs, béarnaise hollandaise

EYE OPENERS

APEROL SPRITZ

$14.00

Aperol, prosecco, soda

COLD BREW MARTINI

$16.00

Three Olives vanilla vodka, Sail Away cold brew, Kahlúa liqueur

SIGNATURE BLOODY MARY

$15.00

house-infused vodka

TRADITIONAL MIMOSA

$13.00

freshly squeezed orange juice, prosecco

CARIBBEAN PUNCH MIMOSA

$13.00

prosecco with our house-made Caribbean punch

ORGANIC TEA SACHET

$6.00

peach white tea, passion & envy green tea, black & blue black tea, peppermint tisane

FRENCH PRESS COFFEE

$0.00

small pot $6 | large pot $10

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.*