BRUNCH
DEVILED EGGS
$13.00brown-sugared bacon
ROCKEFELLER BENEDICT
$26.00sage-fried oysters, Reggiano creamed spinach and artichokes, over-easy eggs, hollandaise, applewood bacon, scallions, sriracha
GENUINE BELGIAN WAFFLE
$20.00pearl sugar waffle, chefs daily preparation
PECAN CRUSTED STEELHEAD TROUT
$28.00prosecco spiked corn reduction, jasmine rice, grilled broccolini
BRAISED PORK BENEDICT
$26.0014-hour bbq braised pork shoulder, drop biscuit, sauce forestiere, roasted mushrooms, caramelized onions, over-easy eggs, tasso hollandaise
SHRIMP AND GRITS
$26.00stone-ground grits, pepper chorizo gravy, scallions
FILET TOURNEDOS *
$32.00grilled filet mignon, potato hash, over-easy eggs, béarnaise hollandaise
BRUNCH BURGER*
$19.008oz CAB, tomato jam, applewood smoked bacon, Gruyère cheese, lettuce, sunny-side egg, fries
EYE OPENERS
SIGNATURE BLOODY MARY
$15.00house-infused vodka
TRADITIONAL MIMOSA
$12.00freshly squeezed orange juice, prosecco
CARIBBEAN PUNCH MIMOSA
$13.00prosecco with our house-made Caribbean punch
BELLINI
$12.00mango, strawberry, or peach purée, prosecco
SOUTHERN BELLE
$15.00black tea-infused vodka, lemon, simple syrup, prosecco, mint
RUMBA’S CARIBBEAN RUM PUNCH
$15.00Cruzan dark and light rums, orange curacao, pineapple, orange & lime juices
FRENCH PRESS COFFEE
$0.00small pot $6 | large pot $10