APPETIZERS

CRISPY BRUSSELS SPROUTS GF, V+

$15.00

Dijon ponzu, caramelized onions

BUTTERNUT WHIPPED FETA GF, V

$15.00

pumpkin seeds, basil oil, smoked paprika, micro basil, pita

BERKSHIRE PORK BELLY

$19.00

soy-miso glaze, chimichurri, pickled shallots, chicharrón

JUMBO BUFFALO SHRIMP G

$18.00

Danish blue cheese, chives

BEET & FIG MEDLEY GF, V

$17.00

roasted beets, hearts of palm, figs, toasted hazelnuts, lemon Greek yogurt, balsamic reduction

SPINACH & ARTICHOKE DIP

$16.00

CLAM CHOWDER

$13.00

Hampton’s favorite

SKILLET CORNBREAD V

$16.00

honey butter

HOUSE SPECIALTIES

FEATURE SALMON OF THE DAY* G $MKT

$0.00

ROTISSERIE CHICKEN G

$30.00

wild mushroom hash, house-made citrus poultry jus

SEARED AHI TUNA* GF

$36.00

pineapple coconut-fried rice, orange ponzu, wasabi micro greens

ROASTED CAULIFLOWER GF, V+

$29.00

green curry reduction, toasted pine nuts, sesame seeds, chili crunch

BRAISED SHORT RIB GF

$44.00

golden potato purée, roasted root vegetables, bordelaise, foie gras butter, crispy leeks

SEARED DIVER SCALLOPS* GF

$44.00

maple risotto, roasted beets, brown sage butter, spiced nut medley

NOLA SHRIMP G

$34.00

Worcestershire reduction, roasted corn, jasmine rice, toasted ciabatta

DANISH BABY BACK RIBS GF

$36.00

house-made BBQ, cole slaw, fries

NEW YORK STRIP* GF 14OZ

$54.00

loaded baked potato

CENTER CUT FILET* GF 10OZ

$58.00

loaded baked potato

 

All of our steaks are Certified Angus Beef ® Brand

Add to your steak:
foie gras butter (GF) $6 | chimichurri (GF) $4 | wild mushrooms (GF, V)$10
signature steak sauce $5 | sautéed onions (GF, V) $6
blackened shrimp (GF) $13



ADD A CUTE LIL’ SALAD BEFORE YOUR MEAL

Caesar (G) $10 | wedge (G) $12 | north fork (GF) $12

SALADS

NORTH FORK GF

$24.00

Brussels sprout leaves, dried berries, manchego cheese, macadamia nuts, sugared bacon, lemon mustard vinaigrette

CHICKEN CAESAR G

$22.00

pulled rotisserie chicken, romaine hearts, aged Reggiano, cornbread crumbs

THE WEDGE G

$22.00

Boston lettuce, tomatoes, red onions, sugared bacon, crouton crumbs, Danish blue cheese

 

Add to your salad:
pulled rotisserie chicken $8 | shrimp $13 | blackened mahi* $12 | lobster salad $22 | salmon* $13 | seared scallops* $16

SIDES

VEGGIE OF THE DAY G, V+

$12.00

GOLDEN POTATO PURÉE GF

$12.00

foie gras butter, crispy leeks

ROOTED HASH GF, V

$12.00

new potatoes, wild mushrooms, carrots, pearl onions

WILD MUSHROOMS GF, V

$12.00

TRUFFLE FRIES GF, V

$14.00

LOADED BAKED POTATO GF

$12.00

COLE SLAW GF, V

$9.00

SANDWICHES

All of our burgers are Certified Angus Beef ® Brand

BLACKENED FISH SANDWICH G

$24.00

Cajun-grilled mahi, house-made tartar, Bibb lettuce, tomato, red onion, cole slaw

LOBSTER ROLL G

$42.00

fresh chopped lobster, celery, tarragon, lemon aioli, fries

COWFISH BURGER* G

$21.00

cheddar cheese, mayonnaise, mustard, Bibb lettuce, tomato, onion, pickle, fries

GIBBS BURGER* G

$22.00

Gruyère cheese, Dijonnaise, Bibb lettuce, caramelized onions, fries

LITTLE FISH $14

Grilled Cheese | Cheeseburger
Fried Shrimp | Fish Fingers | BBQ Ribs (GF)
Chicken Fingers | Grilled Salmon (GF) +$3

Served with fries or fruit, a drink, and a scoop of ice cream

DESSERTS

HOT FUDGE SUNDAE GF, V

$14.00

BANANA CREAM PIE V

$14.00

IRON SKILLET COOKIE V

$14.00

APPLE WALNUT COBBLER V

$14.00

 G = Gluten Friendly | GF = Gluten Free | V = Vegetarian | V+ = Vegan 

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.