Lunch
sage-fried oysters, reggiano creamed spinach, garlic aioli, sriracha
Danish blue cheese, chives
ponzu dijon glazed, caramelized onions
Hampton's favorite
brown sugared bacon
honey butter
feta, kalamata, sundried tomatoes, herbs, fresh mixed vegetables, pita
pulled rotisserie chicken, aged reggiano, cornbread croutons (also available without chicken)
red pepper, grapes, sunflower seeds, manchego cheese, lemon vinaigrette
Boston lettuce, tomatoes, red onions, sugared bacon, crouton crumbs, Danish blue cheese
Brussels sprout leaves, dried berries, manchego cheese, macadamia nuts, bacon, lemon mustard vinaigrette
cheddar cheese, mayonnaise, mustard, bibb lettuce, tomato, onion, fries
gruyere cheese, dijonnaise, bibb lettuce, caramelized onions, fries
house-smoked pastrami, gruyere cheese, thousand island dressing, sauerkraut
Cajun-grilled whitefish, house-made tartar, bibb lettuce, tomato, red onion, slaw
Spanish rice, pan drippings
worcestershire reduction sauce, jasmine rice, toasted bread
grade A tuna, pineapple coconut fried rice, orange ponzu, wasabi micro greens
pan-seared scallops, maple risotto, brown sage butter, beets, spiced nut medley
house-made BBQ, coleslaw, fries
14oz strip, fries, veggie of the day
10oz filet, fries, veggie of the day
add to your steak: sautéed onions, house sauce, truffle butter, cabernet mushrooms
Served with fries or fruit, a drink, and scoop of vanilla ice cream
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.